Flying Kangaroo
Ingredients: 1 oz white rum, 1 oz vodka, 1/4 oz Galliano herbal liqueur, 3/4 oz orange juice, 1 1/2 oz pineapple juice, 3/4 oz coconut cream, 1/4 oz cream
Ingredients
- 1 oz white rum
- 1 oz vodka
- 1/4 oz Galliano herbal liqueur
- 3/4 oz orange juice
- 1 1/2 oz pineapple juice
- 3/4 oz coconut cream
- 1/4 oz cream
Instructions
1
Shake well over ice cubes in a shaker and strain into a large highball glass with crushed ice
2
Add pineapple chunks and serve
3
We recommend using a highball glass for this cocktail.
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