Frosty Pineapple Crush
Ingredients: 2 oz Absolut Citron vodka, 8 oz pineapple juice, 1/2 oz pineapple vodka, 1/2 oz RedRum rum
Ingredients
- 2 oz Absolut Citron vodka
- 8 oz pineapple juice
- 1/2 oz pineapple vodka
- 1/2 oz RedRum rum
Instructions
1
Pour the Absolut Citron vodka pineapple vodka and pineapple juice into a cocktail shaker half-filled with ice cubes
2
Shake and strain into a collins glass 14 filled with crushed ice
3
Pour the RedRum rum on top
4
Put a slice of pineapple and a cherry on an umbrella and place on the side of glass as garnish
5
We recommend using a collins glass for this cocktail.
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