Frozen Leprechaun
Ingredients: 1 oz Bailey's Irish cream, 1 oz Kahlua coffee liqueur, 1 oz peppermint schnapps, 1 oz milk, 1 mint.
Ingredients
- 1 oz Bailey's Irish cream
- 1 oz Kahlua coffee liqueur
- 1 oz peppermint schnapps
- 1 oz milk
- 1 mint
Instructions
1
Blend ingredients (except mint sprig) in a bar blender with ice until smooth.
2
Pour into glass.
3
Garnish with mint leaf.
4
Serve.
Notes
We recommend using an Irish coffee cup for this drink.
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