German Bight
Ingredients: 1 oz apple schnapps, 1/2 oz Barenfang honey liqueur, 1/3 oz rosso vermouth, 1/3 oz dry vermouth, 2 oz pineapple juice
Ingredients
- 1 oz apple schnapps
- 1/2 oz Barenfang honey liqueur
- 1/3 oz rosso vermouth
- 1/3 oz dry vermouth
- 2 oz pineapple juice
Instructions
1
Shake strain into a cocktail glass for this cocktail
2
and serve
3
We recommend using a cocktail glass for this cocktail.
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