Hanky Panky
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Loading...Ingredients: 2 dashes Fernet Branca bitters, 1/2 oz Italian vermouth, 1/2 oz dry gin
Ingredients
- 2 dashes Fernet Branca bitters
- 1/2 oz Italian vermouth
- 1/2 oz dry gin
Instructions
1
Pour all ingredients into a cocktail shaker half-filled with ice cubes
2
Shake well and strain into a highball glass
3
Garnish with a twist of orange peel and serve
4
We recommend using a highball glass for this cocktail.
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