Jamaican Blues
Ingredients: 1 oz dark rum, 1/4 oz Blue Curacao liqueur, 2 oz coconut cream, 2 oz pineapple juice
Ingredients
- 1 oz dark rum
- 1/4 oz Blue Curacao liqueur
- 2 oz coconut cream
- 2 oz pineapple juice
Instructions
1
Pour the dark rum blue curacao coconut cream and pineapple juice into a blender with 1 12 cups of crushed ice
2
Blend until smooth
3
Pour into a hurricane glass garnish with a pineapple piece and serve
4
We recommend using a Hurricane glass for this cocktail.
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