Jei Pi Em
Ingredients: 1 oz Malibu coconut rum, 3/4 oz Cointreau orange liqueur, 1/2 oz creme de bananes, 3 oz apple juice
Ingredients
- 1 oz Malibu coconut rum
- 3/4 oz Cointreau orange liqueur
- 1/2 oz creme de bananes
- 3 oz apple juice
Instructions
1
Created by Juan Pablo Tufino H
2
this drink is the winner of the first national bartenders tournament in Ecuador.Shake all ingredients with ice and pour into a cocktail glass for this cocktail.
3
Garnish with apple and a cherry
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We recommend using a cocktail glass for this cocktail.
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