Kamora Spanish Coffee
Ingredients: 3/4 oz brandy, 3/4 oz Kamora coffee liqueur, 1 cup coffee, 1/2 - 1 oz whipped cream
Ingredients
- 3/4 oz brandy
- 3/4 oz Kamora coffee liqueur
- 1 cup coffee
- 1/2 - 1 oz whipped cream
Instructions
1
Add ingredients to mug of hot coffee; float puff of whipped cream on top
2
We reccommend using an Irish coffee cup for this drink.
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