Mai Tai Mai
Ingredients: 1 oz spiced rum, 1/4 oz apricot liqueur, 3 oz pineapple juice, 1 tsp grenadine syrup, 1 1/2 oz lemon-lime soda
Ingredients
- 1 oz spiced rum
- 1/4 oz apricot liqueur
- 3 oz pineapple juice
- 1 tsp grenadine syrup
- 1 1/2 oz lemon-lime soda
Instructions
1
Pour the spiced rum apricot liqueur pineapple juice and grenadine into a highball glass filled with ice cubes
2
Stir well
3
Add the soda stir gently and serve
4
We recommend using a highball glass for this cocktail.
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