Malibu Rum Rusher
Ingredients: 1/2 oz Malibu coconut rum, 1/2 oz Malibu pineapple rum, 1/2 oz Malibu mango rum, 2 oz orange juice, 1 splash grenadine syrup
Ingredients
- 1/2 oz Malibu coconut rum
- 1/2 oz Malibu pineapple rum
- 1/2 oz Malibu mango rum
- 2 oz orange juice
- 1 splash grenadine syrup
Instructions
1
Combine the Malibu coconut pineapple and mango rum with the orange juice and grenadine in a blender with half a cup of crushed ice
2
Blend until slushy; add more ice if required
3
Pour into a pina-colada glass and serve
4
We reccommend using a pina colada glass for this drink.
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