Miss Money Penny
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Loading...Ingredients: 25 ml Polignac cognac, 25 ml Mozart Original chocolate liqueur, 25 ml Bols dark creme de cacao, 1 dash Bols apricot brandy
Ingredients
- 25 ml Polignac cognac
- 25 ml Mozart Original chocolate liqueur
- 25 ml Bols dark creme de cacao
- 1 dash Bols apricot brandy
Instructions
1
A drink for chocolate lovers everywhere
2
The first appearance of a Miss Money Penny is rusty brown but soon darkens to a rich dark almost translucent brown
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Created by Jason Wright at No.10 Cafe Bar Bridport UK.Shake all ingredients with lots of ice in a cocktail shaker
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Strain into a frozen cocktailmartini glass
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Flame orange zest onto the surface and use orange peel as garnish
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We recommend using a cocktail glass for this cocktail.
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