Mohican
Ingredients: 1 1/2 oz white creme de cacao, 1 oz bourbon whiskey, 1/2 oz dry vermouth, 1 oz whipping cream
Ingredients
- 1 1/2 oz white creme de cacao
- 1 oz bourbon whiskey
- 1/2 oz dry vermouth
- 1 oz whipping cream
Instructions
1
Shake and strain into a champagne saucer
2
Sprinkle with a straight line of grated chocolate
3
We recommend using a champagne saucer for this cocktail.
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