Nut Crusher
Ingredients: 1 1/2 oz Frangelico hazelnut liqueur, 1/2 oz chocolate syrup, 1 tbsp vanilla ice cream
Ingredients
- 1 1/2 oz Frangelico hazelnut liqueur
- 1/2 oz chocolate syrup
- 1 tbsp vanilla ice cream
Instructions
1
Blend briefly with half a glassful of crushed ice in a wine goblet
2
Sprinkle with chopped hazelnuts and serve
3
We recommend using a wine goblet for this cocktail.
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