Penguino
Ingredients: 1 shot Light rum, 1 shot Cointreau or triple sec, 6 oz Tonic water
Ingredients
- 1 shot Light rum
- 1 shot Cointreau or triple sec
- 6 oz Tonic water
Instructions
1
Fill collins glass with ice add one shot light rum and one shot Cointreau or triple sec
2
Fill with tonic
3
Serve ungarnished or with cherry
4
We recommend using a collins glass for this cocktail.
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