Pink Coral
Ingredients: 1 1/2 oz vodka, 1 oz Passoa liqueur, 3 oz pineapple juice, 1 oz passion-fruit juice, 1 oz guava juice, 1 tbsp grenadine syrup, 1 dash Angostura bitters
Ingredients
- 1 1/2 oz vodka
- 1 oz Passoa liqueur
- 3 oz pineapple juice
- 1 oz passion-fruit juice
- 1 oz guava juice
- 1 tbsp grenadine syrup
- 1 dash Angostura bitters
Instructions
1
Shake all ingredients with ice and pour into a large goblet
2
Garnish with tropical fruit slicespieces if available and serve
3
We recommend using a wine goblet for this cocktail.
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