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Ingredients: 1 1/2 oz Bacardi white rum, 1/2 tsp powdered sugar, 1/4 oz apricot brandy, 3/4 oz lemon juice
Ingredients
- 1 1/2 oz Bacardi white rum
- 1/2 tsp powdered sugar
- 1/4 oz apricot brandy
- 3/4 oz lemon juice
Instructions
1
Shake well over ice cubes in a shaker
2
Strain into a chilled cocktail glass and serve
3
We recommend using a cocktail glass for this cocktail.
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