Raspberry Pancake
Ingredients: 1 1/2 oz Chambord raspberry liqueur, 1 1/2 oz Amaretto Di Saronno liqueur, 6 oz hard cider
Ingredients
- 1 1/2 oz Chambord raspberry liqueur
- 1 1/2 oz Amaretto Di Saronno liqueur
- 6 oz hard cider
Instructions
1
First pour hard apple cider into a highball glass
2
Then add the amaretto and raspberry liqueur at the same time
3
Give the whole drink a good swirl and garnish with a raspberry and an apple slice
4
We recommend using a highball glass for this cocktail.
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