Stellas Rose
Ingredients: 2 oz bourbon whiskey, 2 dashes grenadine syrup, 2 dashes Peychaud bitters
Ingredients
- 2 oz bourbon whiskey
- 2 dashes grenadine syrup
- 2 dashes Peychaud bitters
Instructions
1
Stir all ingredients with ice and strain into a chilled cocktail glass
2
Garnish with flamed orange peel and serve
3
We recommend using a cocktail glass for this cocktail.
No Comments