Sweet Surrender
Ingredients: 1/2 oz Peach brandy, 1 oz Orange juice, Champagne
Ingredients
- 1/2 oz Peach brandy
- 1 oz Orange juice
- Champagne
Instructions
1
Start by rubbing an orange slice over the top of your champagne flute and dip it in sugar
2
Then shake the peach brandy and orange juice with ice and strain
3
Pour into the sugar rimmed flute and fill with chilled champagne
4
We reccommend using a champagne flute for this drink.
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