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March 30, 2026
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March 24, 2025
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May 9, 2023
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March 12, 2023
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Latest Posts

Jamaican Iced Tea

March 30, 2026

Irish Cow

March 25, 2026

Heavenly Hilary

March 15, 2026

About Us

We are just two people who like to travel, cook, and enjoy a cocktail or two! We live in Maine and love to travel to Nashville, Las Vegas, NYC, and Jamaica, sampling cuisine and cocktails as we go!

I'm Bill and she is Alicia.

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A tropical twist on a classic, the Jamaican Iced T

A tropical twist on a classic, the Jamaican Iced Tea swaps in dark rum and pineapple juice for a bold, fruit-forward cocktail that still delivers that signature multi-spirit kick.

It is smooth, refreshing, and built for warm days and long nights.

Ingredients:

• 3/4 oz vodka
• 3/4 oz gin
• 3/4 oz dark rum
• 3/4 oz triple sec
• 2 oz pineapple juice
• 2 oz sweet and sour mix

Instructions:

• Add all ingredients to a shaker filled with ice
• Shake well until chilled
• Pour into a hurricane glass with ice
• Garnish with pineapple and cherry
• Serve immediately

🍸 Full recipe:
https://cocktailservers.com/jamaican-iced-tea-cocktail-recipe

#cocktails #jamaicanicedtea #tropicalcocktail #rumcocktail #summerdrinks #mixology #homebartender #cocktailrecipe #cocktailservers #drinkideas

Warm, smooth, and built for relaxing nights, the I

Warm, smooth, and built for relaxing nights, the Irish Cow combines Bailey’s Irish Cream with heated milk for a simple, comforting cocktail that feels like a cozy upgrade to a classic nightcap.

Ingredients:

• 2 oz Bailey’s Irish Cream
• 2 oz milk

Instructions:

• Add Bailey’s and milk to a small saucepan
• Heat gently while stirring
• Do not boil
• Pour into an Irish coffee mug
• Top with nutmeg if desired and serve warm

🍸 Full recipe:
https://cocktailservers.com/irish-cow-cocktail-recipe/

#cocktails #irishcow #irishcream #baileys #warmcocktail #cozydrinks #wintercocktails #mixology #homebartender #cocktailrecipe #cocktailservers #drinkideas

Light, fruity, and perfectly balanced, the Heavenl

Light, fruity, and perfectly balanced, the Heavenly Hilary blends vodka, raspberry liqueur, peach schnapps, and lime for a smooth cocktail with a bright, refreshing finish.

It is simple to make and delivers a clean, vibrant flavor that works for almost any occasion.

Ingredients:
• 1 oz Grey Goose vodka
• 1/2 oz Rose’s lime juice
• 1/2 oz Chambord raspberry liqueur
• 1/2 oz peach schnapps

Instructions:
• Add all ingredients to a shaker filled with ice
• Shake well until chilled
• Strain into a cocktail glass
• Serve immediately

🍸 Full recipe:
https://cocktailservers.com/heavenly-hilary-cocktail-recipe

#cocktails #vodkacocktail #raspberrycocktail #homebartender #cocktailrecipes

Bright, tropical, and impossible to miss, the Gree

Bright, tropical, and impossible to miss, the Green Eyes cocktail gets its vibrant color from Midori melon liqueur and its smooth flavor from rum, pineapple juice, cream of coconut, and lime.

It is refreshing, slightly creamy, and perfect for summer evenings at the bar or relaxing at home.

Ingredients:
• 3/4 oz Midori melon liqueur
• 1 oz rum
• 1/2 oz Rose’s sweetened lime juice
• 1/2 oz cream of coconut
• 1 1/2 oz pineapple juice

Instructions:
• Fill a cocktail glass with crushed ice
• Pour all ingredients over the ice
• Stir gently to combine

Optional: blend with ice for a frozen tropical version.

🍸 Full recipe:
https://cocktailservers.com/green-eyes-cocktail-recipe

#cocktails #tropicalcocktail #rumcocktail #homebartender #cocktailservers

Bold, layered, and built for serious cocktail fans

Bold, layered, and built for serious cocktail fans, the Four Horsemen of the Apocalypse combines Scotch, tequila, Tennessee whiskey, bourbon, and herbal liqueur with pineapple juice and sweet and sour mix for a powerful yet balanced drink.

Ingredients:
• 1/2 oz Scotch whisky
• 1/2 oz gold tequila
• 1/2 oz Tennessee whiskey
• 1/2 oz bourbon whiskey
• 1/2 oz herbal liqueur
• 1 oz pineapple juice
• 2 oz sweet and sour mix

Instructions:
• Add all spirits to a shaker filled with ice
• Shake until frosted
• Strain into a highball glass with fresh ice
• Add pineapple juice and sweet and sour
• Stir gently and serve

✨ Full recipe: https://cocktailservers.com/four-horsemen-of-the-apocalypse-cocktail-recipe

#cocktails #fourhorsemen #whiskeycocktail #boldflavors #mixology

A “Mushroom Martini” to cap off a long day of trav

A “Mushroom Martini” to cap off a long day of travel.
#martini #martinilover #cocktails #nashville

Rich, tropical, and rum-forward, the Pusser’s Pain

Rich, tropical, and rum-forward, the Pusser’s Pain Killer blends dark rum, pineapple juice, coconut milk, and orange juice into a smooth Caribbean classic finished with fresh nutmeg.

Ingredients:
• 4 oz Pusser’s dark rum
• 4 oz pineapple juice
• 1 oz coconut milk
• 1 oz orange juice

Instructions:
• Add all ingredients to a shaker filled with ice
• Shake well until chilled
• Strain into a chilled cocktail glass
• Garnish with freshly grated nutmeg
• Serve immediately

✨ Full recipe: https://cocktailservers.com/pussers-pain-killer-cocktail-recipe

#cocktails #painkiller #pussersrum #rumcocktail #tropicalcocktail

Creamy, fizzy, and nostalgic, the Irish Immigrant

Creamy, fizzy, and nostalgic, the Irish Immigrant blends Bailey’s Irish Cream with Vanilla Coke and vanilla ice cream for a grown-up soda float that is rich, smooth, and easy to love.

Ingredients:
• 4 oz Bailey’s Irish Cream
• 1 1/2 cans Vanilla Coke
• 2 scoops vanilla ice cream

Instructions:
• Pour Vanilla Coke into a mason jar
• Slowly add Irish cream on top
• Add two scoops of vanilla ice cream
• Serve immediately with a spoon or straw

✨ Full recipe: https://cocktailservers.com/irish-immigrant-cocktail-recipe

#cocktails #irishimmigrant #dessertcocktail #irishcream #baileys

Frozen, bold, and built for the beach, the Rum Run

Frozen, bold, and built for the beach, the Rum Runner Island Style blends dark rum, light rum, blackberry brandy, banana liqueur, and a splash of grenadine into a thick tropical slush that tastes like vacation in a glass.

Ingredients:
• 1 oz dark rum
• 1 oz light rum
• 1/2 oz blackberry brandy
• 1/4 oz banana liqueur
• Splash of grenadine
• Splash of sweetened lime juice
• 1 1/2 cups ice

Instructions:
• Fill blender with ice
• Add all liquors and mixers
• Blend until thick and smooth
• Pour into a hurricane glass
• Garnish with a cherry
• Serve immediately

✨ Full recipe: https://cocktailservers.com/rum-runner-island-style-cocktail-recipe

#cocktails #rumrunner #tropicalcocktail #frozencocktail #rumcocktail

Rich, creamy, and loaded with rum-soaked cherries,

Rich, creamy, and loaded with rum-soaked cherries, the My Busted Cherry is a boozy dessert milkshake that blends vanilla ice cream, chocolate syrup, and Bacardi rum for a bold, indulgent finish.

Ingredients:
• Maraschino cherries soaked in rum overnight
• 1 1/2 oz rum
• 2 scoops vanilla ice cream
• 1/4 cup milk
• Chocolate syrup to taste

Instructions:
• Drain cherry juice and fill jar with rum
• Refrigerate overnight to infuse
• Add six rum-soaked cherries to a blender
• Add ice cream, milk, rum, and chocolate syrup
• Blend until smooth
• Pour into an old fashioned glass
• Garnish with additional cherries and serve

✨ Full recipe: https://cocktailservers.com/my-busted-cherry-cocktail-recipe

#cocktails #dessertcocktail #rumcocktail cherrycocktail #mixology #easycocktails

Sweet, creamy, and indulgent, the Orange Bomb Cock

Sweet, creamy, and indulgent, the Orange Bomb Cocktail blends bright orange liqueur with rich chocolate, Irish cream, and half-and-half for a dessert-style drink that tastes like chocolate-covered orange peel.

Ingredients:
• 1 oz Mandarine Napoleon
• 1/2 oz chocolate liqueur
• 1/2 oz Bailey’s Irish Cream
• 1/2 oz half-and-half

Instructions:
• Add all ingredients to a shaker filled with ice
• Shake well until chilled
• Strain into a chilled cocktail glass
• Garnish with chocolate sprinkles
• Serve immediately

✨ Full recipe: https://cocktailservers.com/orange-bomb-cocktail-recipe

#cocktails #orangebomb #dessertcocktail #chocolateandorange #creamycocktail

Creamy, sweet, and unapologetically indulgent, the

Creamy, sweet, and unapologetically indulgent, the Slippery Dick is a classic dessert cocktail made with butterscotch schnapps, Irish cream, and half-and-half. Smooth, rich, and perfect for after-dinner sipping.

Ingredients:
• 1 1/2 oz butterscotch schnapps
• 2 oz Bailey’s Irish Cream
• 3–4 oz half-and-half

Instructions:
• Fill an old fashioned glass with ice
• Pour in butterscotch schnapps
• Add Bailey’s Irish Cream
• Top with half-and-half
• Stir gently and serve

✨ Full recipe: https://cocktailservers.com/slippery-dick-cocktail-recipe

#cocktails #slipperydick #dessertcocktail #creamycocktail #butterscotch

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