Ingredients: 1 1/2 oz Bailey’s irish cream, 1 oz Root beer schnapps, 1/2 oz Goldschlager
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Loading...Ingredients: 1 1/2 oz Bailey's irish cream, 1 oz Root beer schnapps, 1/2 oz Goldschlager.
Ingredients
- 1 1/2 oz Bailey's irish cream
- 1 oz Root beer schnapps
- 1/2 oz Goldschlager
Instructions
1
Pour the root beer schnapps first.
2
Then add the Irish cream.
3
Lastly, put the Goldschlager on top.
4
Serve.
Notes
We recommend using a shot glass for this cocktail.
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