Toreador #2
Ingredients: 2 oz tequila, 1 oz dark creme de cacao, 1 oz heavy cream, 1/4 tspunsweetened cocoa powder
Ingredients
- 2 oz tequila
- 1 oz dark creme de cacao
- 1 oz heavy cream
- 1/4 tspunsweetened cocoa powder
Instructions
1
Pour tequila dark creme de cacao and cream into a cocktail shaker half-filled with ice cubes
2
Shake and strain into a cocktail glass for this cocktail.
3
Garnish with cocoa powder dusted over the top and serve
4
We recommend using a cocktail glass for this cocktail.
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