Tropical Legionaire
Ingredients: 1 oz Bacardi white rum, 1 oz triple sec, 1 oz vodka, 2 oz sweet and sour mix, 2 ozfresh pineapple juice, 1 pineapple
Ingredients
- 1 oz Bacardi white rum
- 1 oz triple sec
- 1 oz vodka
- 2 oz sweet and sour mix
- 2 ozfresh pineapple juice
- 1 pineapple
Instructions
Originated from the Jamaican Iced Tea save the lack of parts needed to make it
It has a sweet flavor that reduces the numbing of the Bacardi and smoothes out the vodka
Great to make in quantity for parties just like a margarita pitcher or sangria because of its sweet flavor and easy drinkability
Popular in West Florida and the campus of George Washington University.Pour out the rum triple sec and vodka in a shaker with several cubes of ice
Swirl then add the sweet and sour as well as the pineapple juice
Shake till the ice dissolves then glass and garnish with the slice of pineapple
**A can of pineapple slices will also work for both the juice and pineapple slice We recommend using a highball glass for this cocktail.
No Comments