Yellow Bird #2
Ingredients: 1 oz dark rum, 1 oz white rum, 1/4 oz Galliano herbal liqueur, 1 1/4 oz orange juice, 1/2 oz lime juice
Ingredients
- 1 oz dark rum
- 1 oz white rum
- 1/4 oz Galliano herbal liqueur
- 1 1/4 oz orange juice
- 1/2 oz lime juice
Instructions
1
Shake over crushed ice in a shaker and strain into a collins glass half-filled with crushed ice
2
Garnish with a mint sprig and a stemmed cherry and serve
3
We recommend using a collins glass for this cocktail.
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