Pink Creole
Ingredients: 2 oz white rum, 1/4 oz cream, 1 dash grenadine syrup, 2 - 3 dashes lemon juice
Ingredients
- 2 oz white rum
- 1/4 oz cream
- 1 dash grenadine syrup
- 2 - 3 dashes lemon juice
Instructions
1
Shake well over ice cubes in a shaker and strain into a cocktail glass for this cocktail.
2
We recommend using a cocktail glass for this cocktail.
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