Almond Cooler
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Loading...Ingredients: 1 1/4 oz Dark rum, 2 oz Coconut cream, 2 oz Orange juice, 2 oz Pineapple juice, 1 oz Grenadine, 1/2-1/3 oz Banana, 2-3 cubes Ice
Ingredients
- 1 1/4 oz Dark rum
- 2 oz Coconut cream
- 2 oz Orange juice
- 2 oz Pineapple juice
- 1 oz Grenadine
- 1/2-1/3 oz Banana
- 2-3 cubes Ice
Instructions
1
Blend all except ice for 10-15 seconds
2
Add the ice cubes and blend for another 10 seconds to break up the ice cubes slightly
3
Serve in a Poco Grande or Hurricane glass garnished with a slice of orange and a Marichino cherry
4
We reccommend using a Hurricane glass for this cocktail.
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