Rum Cocktails

Andreas Colada Collision

Ingredients: 1 1/2 oz Light rum, 3 oz Cream of coconut (La Prererida is good), 6 oz Pineapple juice, 1 frozen ripe Banana

Andreas Colada Collision

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Rum Cocktails Cocktail
By Bill at CocktailServers.com Serves: 1

Ingredients: 1 1/2 oz Light rum, 3 oz Cream of coconut (La Prererida is good), 6 oz Pineapple juice, 1 frozen ripe Banana

Ingredients

  • 1 1/2 oz Light rum
  • 3 oz Cream of coconut (La Prererida is good)
  • 6 oz Pineapple juice
  • 1 frozen ripe Banana

Instructions

1

Fill blender about 14 full with ice

2

Add all ingredients to blender

3

Blend to a smooth consistency

4

Serve in either a hurricane glass or a tall glass or goblet

5

Garnish with a pineapple spear is optional

6

We reccommend using a Hurricane glass for this cocktail.

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