Berry Rum Rickey
Ingredients: 2 oz Myer's dark rum, 1 oz lime juice, 1 dash sugar syrup, 1/2 oz creme de mure, 1 dash Chambord raspberry liqueur, 1 dash soda.
Ingredients
- 2 oz Myer's dark rum
- 1 oz lime juice
- 1 dash sugar syrup
- 1/2 oz creme de mure
- 1 dash Chambord raspberry liqueur
- 1 dash soda
Instructions
1
Shake the first 5 ingredients in a cocktail shaker with ice.
2
Strain into a highball glass filled with ice cubes.
3
Top glass with a small dash of soda.
4
Garnish with berries and serve.
Notes
We recommend using a highball glass for this cocktail.
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