Bird of Paradise Cooler
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Loading...Ingredients: 2 oz gin, 1 ozfresh lemon juice, 1 tsp grenadine syrup, 1 tsp superfine sugar, 1 egg, soda water
Ingredients
- 2 oz gin
- 1 ozfresh lemon juice
- 1 tsp grenadine syrup
- 1 tsp superfine sugar
- 1 egg
- soda water
Instructions
1
Pour the gin lemon juice grenadine superfine sugar and egg white into a cocktail shaker half-filled with cracked ice
2
Shake well and strain into a highball glass filled with ice cubes
3
Fill with sodasparkling water
4
Stir well and serve
5
We recommend using a highball glass for this cocktail.
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