Boomerang Martini
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Loading...Ingredients: 3 oz gin, 1 oz dry vermouth, 1 dash Angostura bitters, 1 dash maraschino liqueur
Ingredients
- 3 oz gin
- 1 oz dry vermouth
- 1 dash Angostura bitters
- 1 dash maraschino liqueur
Instructions
1
Stir well over ice cubes and strain into a chilled cocktail glass
2
Garnish with a kiwi slice and serve
3
We recommend using a cocktail glass for this cocktail.
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