Brandy Sangaree
(No Ratings Yet)
Loading...Ingredients: 2 oz Brandy, 1/2 tsp Powdered sugar, 1 tsp Water, Carbonated water, 1 tblsp Port, Nutmeg
Ingredients
- 2 oz Brandy
- 1/2 tsp Powdered sugar
- 1 tsp Water
- Carbonated water
- 1 tblsp Port
- Nutmeg
Instructions
1
Dissolve powdered sugar in 1 tsp
2
water
3
Add brandy and pour into a highball glass over ice cubes
4
Fill with carbonated water and stir
5
Float port on top sprinkle lightly with nutmeg and serve
6
We recommend using a highball glass for this cocktail.
No Comments