Canadian Daisy
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Loading...Ingredients: 2 oz Canadian whisky, 1 tsp brandy, 1/2 ozfresh lemon juice, 1 tsp raspberry syrup, 4 oz soda water
Ingredients
- 2 oz Canadian whisky
- 1 tsp brandy
- 1/2 ozfresh lemon juice
- 1 tsp raspberry syrup
- 4 oz soda water
Instructions
1
Pour the whisky lemon juice and raspberry syrup into a cocktail shaker half-filled with ice cubes
2
Shake well and strain into a highball glass almost filled with ice cubes
3
Fill with sparkling water
4
Float the brandy on top
5
Garnish with a few raspberries and serve
6
We recommend using a highball glass for this cocktail.
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