Canadian Snake Bite
Ingredients: 1 oz sambuca, 1 oz tequila, 2 - 3 dashes Tabasco sauce
Ingredients
- 1 oz sambuca
- 1 oz tequila
- 2 - 3 dashes Tabasco sauce
Instructions
The Canadian Snake Bite originated in Montreal at the beginning of a bachelor party which finished in New York City
It was introduced to a couple of bartenders in NYC and it became popular like a Flaming Mo from the Simpsons.Pour the Sambuca into a brandy snifter and the tequila seperately into a rocks or old fashion glass for this cocktail.
Add a couple dashes of Tabasco sauce to the glass with tequila
Roll the Sambuca around the snifter (like a cement mixer) ignite and allow to burn for a second or two
Pour the Sambuca into the tequila rocks glass and cap it with the brandy snifter so as to extinguish the flames
This should form some smoke within the glasses
Carefully lift the snifter and inhale the fumes then pound the tequila and Sambuca mixture
Packs a pretty good wallop
We reccommend using a brandy snifter glass for this drink.
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