Chinatown
Ingredients: 1 oz lychee wine, 1 oz gin, 1/3 oz Kirschwasser cherry brandy, 1/2 oz pineapple syrup, 2 stoned lychee
Ingredients
- 1 oz lychee wine
- 1 oz gin
- 1/3 oz Kirschwasser cherry brandy
- 1/2 oz pineapple syrup
- 2 stoned lychee
Instructions
1
Blend until smooth
2
Add a glassful of crushed ice and blend again briefly
3
Serve with straws in a rocks or old fashion glass for this cocktail.
4
We recommend using an old fashion glass for this cocktail.
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