Colada Brazil
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Loading...Ingredients: 1 1/2 oz Sagatiba Pura, 3/4 oz white rum, 2 oz pineapple juice, 3/4 oz coconut cream, 3/4 oz cream
Ingredients
- 1 1/2 oz Sagatiba Pura
- 3/4 oz white rum
- 2 oz pineapple juice
- 3/4 oz coconut cream
- 3/4 oz cream
Instructions
1
Blend ingredients together with crushed ice in a shaker or blender
2
Pour into a large highball glass over crushed ice and serve
3
We recommend using a highball glass for this cocktail.
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