Daiquiri Party Punch
Ingredients: 26 oz gold rum, 12 oz Cointreau orange liqueur, 2 cansfrozen limeade, 20 slices limes, 12 handfuls ice
Ingredients
- 26 oz gold rum
- 12 oz Cointreau orange liqueur
- 2 cansfrozen limeade
- 20 slices limes
- 12 handfuls ice
Instructions
Thaw the two cans of limeade until they are liquid
In the party punch bowl mix the limeade rum and cointreau
Slice in the fresh lime and muddle it with the punch
Throw in the ice and stir again
Taste and optionally dilute with ice water or soda water
Serves 4 serious cocktail drinkers or about a dozen pre-dinner guests
We recommend using a cocktail glass for this cocktail.
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