Diamond Head
Ingredients: 2 oz gin, 1/2 oz apricot brandy, 1 ozfresh lemon juice, 1/2 tsp superfine sugar, 1/2 egg
Ingredients
- 2 oz gin
- 1/2 oz apricot brandy
- 1 ozfresh lemon juice
- 1/2 tsp superfine sugar
- 1/2 egg
Instructions
1
Shake all ingredients vigorously with ice cubes in a cocktail shaker
2
Strain into a cocktail glass for this cocktail
3
and serve
4
We recommend using a cocktail glass for this cocktail.
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