Eagle Cocktail
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Loading...Ingredients: 1 1/2 oz gin, 3/4 oz creme de violette, 1 ozfresh lemon juice, 1 tsp sugar, 1 egg
Ingredients
- 1 1/2 oz gin
- 3/4 oz creme de violette
- 1 ozfresh lemon juice
- 1 tsp sugar
- 1 egg
Instructions
1
Pour all ingredients into a cocktail shaker half-filled with ice cubes
2
Shake vigorously
3
Strain into a wine glass and serve
4
We reccommend using a white wine glass for this drink.
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