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Loading...Ingredients: 25 ml raspberry vodka, 12.5 ml Passoa liqueur, 12.5 ml Plymouth gin, 50 ml cranberry juice, 3 kumquats, 1 dash gomme syrup
Ingredients
- 25 ml raspberry vodka
- 12.5 ml Passoa liqueur
- 12.5 ml Plymouth gin
- 50 ml cranberry juice
- 3 kumquats
- 1 dash gomme syrup
Instructions
1
Muddle the kumquats in the bottom of a mixing glass
2
Add the other ingredients and shake vigorously
3
Double strain into a collins glass and serve
4
We recommend using a collins glass for this cocktail.
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