Flaming Ho
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Loading...Ingredients: 20 ml Midori melon liqueur, 10 ml tequila, dried prune, 1/4 tspcrushed brown sugar
Ingredients
- 20 ml Midori melon liqueur
- 10 ml tequila
- dried prune
- 1/4 tspcrushed brown sugar
Instructions
1
Take a shot glass and add the brown sugar and the flakes of dried prune
2
Fill the glass with 23 Midori melon liqueur and 13 tequila
3
Ignite it let it burn for about 10 seconds and then blow out the flame
4
Bottoms up! We recommend using a shot glass for this cocktail.
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