Frozen Barcelona
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Loading...Ingredients: 3/4 oz Spanish brandy, 3/4 oz Dry Sack sherry, 3/4 oz Cointreau orange liqueur, 3/4 ozfresh orange juice, 3/4 oz heavy cream, 1 oz simple syrup
Ingredients
- 3/4 oz Spanish brandy
- 3/4 oz Dry Sack sherry
- 3/4 oz Cointreau orange liqueur
- 3/4 ozfresh orange juice
- 3/4 oz heavy cream
- 1 oz simple syrup
Instructions
1
Combine ingredients in a blender with three-quarters of a cup of crushed ice
2
Pour into a london dock or sherry glass garnish with a light dusting of cinnamon and serve
3
We recommend using a sherry glass for this cocktail.
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