Fruit Rum Frappe
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Loading...Ingredients: 1 oz light rum, 1/2 oz creme de bananes, 1/2 tsp creme de cassis, 1/2 oz orange juice, 1/2 cup crushed ice
Ingredients
- 1 oz light rum
- 1/2 oz creme de bananes
- 1/2 tsp creme de cassis
- 1/2 oz orange juice
- 1/2 cup crushed ice
Instructions
1
Pour the rum creme de bananes creme de cassis and orange juice into a blender with half a cup of crushed ice
2
Blend well strain into a cocktail glass for this cocktail
3
and serve
4
We recommend using a cocktail glass for this cocktail.
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