Gin berry
Ingredients: 1 oz Tanqueray 10 gin, 1/3 oz creme de mure, 1/3 oz creme de framboise, 8 fresh raspberries, 1/3 ozfresh lemon juice
Ingredients
- 1 oz Tanqueray 10 gin
- 1/3 oz creme de mure
- 1/3 oz creme de framboise
- 8 fresh raspberries
- 1/3 ozfresh lemon juice
Instructions
1
Muddle the raspberries in the base of a whiskey sour glass with creme de mure and creme de framboise then add crushed ice filling the glass
2
Add rest of ingredients and stir until the drink is a blood red color and serve
3
We reccommend using a sour glass for this drink.
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