Golden Drop Wineries Mango Dai...
(No Ratings Yet)
Loading...Ingredients: 1 Kensington mango, 120 ml Bacardi white rum, 1 1/2 oz White Curacao liqueur, 1/2 cup ice cubes, 1 oz limoncello lemon liqueur, mint, caster sugar
Ingredients
- 1 Kensington mango
- 120 ml Bacardi white rum
- 1 1/2 oz White Curacao liqueur
- 1/2 cup ice cubes
- 1 oz limoncello lemon liqueur
- mint
- caster sugar
Instructions
1
Peel and slice the mango from the flesh and stone place mango in the blender with all the ingredients except for the mint leaves
2
Blend until smooth and creamy
3
Serve chilled with a garnish of mint leaves
4
We recommend using a cocktail glass for this cocktail.
No Comments