Ingredients: 1/2 oz Galliano herbal liqueur, 4 oz white wine, 2 oz orange juice
- 1/2 oz Galliano herbal liqueur
- 4 oz white wine
- 2 oz orange juice
Measure your ice with a collins glass (full up) and add it to a cocktail shaker
Add a dry white wine and orange juice and shake well
Pour back into glass and carefully layer galliano on top
We recommend using a collins glass for this cocktail.