Jack Honey Slushee
Ingredients: 2 oz lime juice, 4 oz passion-fruit juice, 6 oz Jack Iron strong Caribbean rum, 8 oz water, 1 dash bitters, 1 pinchfresh, grated nutmeg
Ingredients
- 2 oz lime juice
- 4 oz passion-fruit juice
- 6 oz Jack Iron strong Caribbean rum
- 8 oz water
- 1 dash bitters
- 1 pinchfresh
- grated nutmeg
Instructions
Mix the first four ingredients together and store in a freezable container
Place in freezer for 24 hours until frozen to slush consistency
Make sure you use strong rum (140+) or it will freeze solid
Serve in a pina colada or old fashion glass for this cocktail
for this cocktail.
Add a dash of bitters and some freshly grated nutmeg
We reccommend using a pina colada glass for this drink.
No Comments