Joy To The World
Ingredients: 1 1/2 oz Anejo rum, 1/2 oz Bourbon, 1/2 oz Dark Creme de Cacao
Ingredients
- 1 1/2 oz Anejo rum
- 1/2 oz Bourbon
- 1/2 oz Dark Creme de Cacao
Instructions
1
In a mixing glass half-filled with ice cubes combine all of the ingredients
2
Stir well
3
Strain into a cocktail glass for this cocktail.
4
We recommend using a cocktail glass for this cocktail.
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