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Loading...Ingredients: 1 oz Bacardi gold rum, 1/2 oz triple sec, 1/2 oz Amaretto Di Saronno liqueur, 1 oz Malibu pineapple rum, 3 oz pineapple juice, 1 oz grenadine syrup
Ingredients
- 1 oz Bacardi gold rum
- 1/2 oz triple sec
- 1/2 oz Amaretto Di Saronno liqueur
- 1 oz Malibu pineapple rum
- 3 oz pineapple juice
- 1 oz grenadine syrup
Instructions
1
Pour all ingredients into a cocktail shaker filled with ice cubes
2
Shake well
3
Pour all contents into a highball glass
4
Garnish with a piece of pineapple and a maraschino cherry and serve
5
We recommend using a highball glass for this cocktail.
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