Monarchy Luau Punch
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Loading...Ingredients: 1 Pineapple, fresh, 1/2 cup Brandy, 2 tblsp Sugar, 3 cups Pineapple juice, 1/2 gal White wine, 1 qt Champagne
Ingredients
- 1 Pineapple
- fresh
- 1/2 cup Brandy
- 2 tblsp Sugar
- 3 cups Pineapple juice
- 1/2 gal White wine
- 1 qt Champagne
Instructions
1
Remove rind and core form pineapple coarsely chop fruit
2
Combine pineapple brandy and sugar marinate 6 hours or overnight
3
Pour pineapple juice into a ring mold and freeze
4
Add wine to pineapple-brandy mixture refrigerate 30 minutes
5
Add pineapple juice ring and champagne just before serving.
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