Rum Cocktails

Mongolian Dingbat

Ingredients: 1 oz Bacardi white rum, 1 oz Tia Maria coffee liqueur, 1 scoop ice cream

Mongolian Dingbat

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Rum Cocktails Cocktail
By Bill at CocktailServers.com Serves: 1

Ingredients: 1 oz Bacardi white rum, 1 oz Tia Maria coffee liqueur, 1 scoop ice cream

Ingredients

  • 1 oz Bacardi white rum
  • 1 oz Tia Maria coffee liqueur
  • 1 scoop ice cream

Instructions

1

Combine the Bacardi white rum Tia Maria coffee liqueur and ice cream in a blender

2

Blend well

3

Pour into a cocktail glass for this cocktail

4

and serve

5

We recommend using a cocktail glass for this cocktail.

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